Neurodevelopment, nutrition, and growth until 12 mo of age in infants fed a low-energy, low-protein formula supplemented with bovine milk fat globule membranes: a randomized controlled trial

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Neurodevelopment, nutrition, and growth until 12 mo of age in infants fed a low-energy, low-protein formula supplemented with bovine milk fat globule membranes: a randomized controlled trial.

BACKGROUND Observational studies have indicated that differences in the composition of human milk and infant formula yield benefits in cognitive development and early growth for breastfed infants. OBJECTIVE The objective was to test the hypothesis that feeding an infant formula with reduced energy and protein densities and supplemented with bovine milk fat globule membrane (MFGM) reduces diff...

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Oral Microbiota in Infants Fed a Formula Supplemented with Bovine Milk Fat Globule Membranes - A Randomized Controlled Trial

BACKGROUND In a recent study, supplementation of infant formula with milk fat globule membranes (MFGM) decreased the incidence of otitis media in infants <6 months of age. OBJECTIVES The aim of the present study was to characterize the oral microbiota in infants fed MFGM-supplemented formula and compare it to that of infants fed standard formula or breast milk. METHODS In a prospective doub...

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Calcium and fat absorption by low birthweight infants from a calcium-supplemented milk formula.

Barltrop, D., and Oppe, T. E. (1973). Archives of Disease in Childhood, 48, 580. Calcium and fat absorption by low birthweight infants from a calciumsupplemented milk formula. The retention of calcium and fat by low birthweight infants from two milks differing only in their calcium content has been determined. Calcium supplementation of the milk formula resulted in enhanced retentions of calciu...

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Growth and tolerance of infants fed formula supplemented with polydextrose (PDX) and/or galactooligosaccharides (GOS): double-blind, randomized, controlled trial

BACKGROUND To ensure the suitability of an infant formula as the sole source of nutrition or provide benefits similar to outcomes in breastfed infants, advancements in formula composition are warranted as more research detailing the nutrient composition of human milk becomes available. This study was designed to evaluate growth and tolerance in healthy infants who received one of two investigat...

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ژورنال

عنوان ژورنال: The American Journal of Clinical Nutrition

سال: 2014

ISSN: 0002-9165,1938-3207

DOI: 10.3945/ajcn.113.064295